Papilio Reposado Spirit Nora Hubbard 2018-12-04T17:30:18+00:00 Project Description Papilio Reposado Origin We tend to try things that are decidedly non-traditional. There is a tradition of aging tequila in used bourbon and rum barrels; we believe we are the first to use new American Oak barrels. Notes Production: We put our Papilio Agave-Maple Spirit into oak barrels at 125 proof, then aged it for at least six months. Nose: Wood, vanilla, caramel. Palate: Opens with dominant flavors of spice, pepper, and vanilla on the palate. The finish is warm and woody, with nutty maple notes followed by a clean burn. Want to try a taste? Come on down to Middlebury, Vermont to have a free tasting, talk to the distillers, and buy a bottle or two! Or, if you aren’t local, click the button below to see where we are available in Vermont and across the country. Find Our Spirits Share This Story, Choose Your Platform!